Unsalted Cultured Butter Take a closer look
  • Unsalted Cultured Butter
More About This Product

Deliciously cultured, ridiculously creamy butter made from fresh Vermont cream. Our expert buttermakers carefully add live bacterial cultures to fresh Vermont cream. The cream ferments overnight; by morning, it's thickened and wonderful notes of buttermilk and hazelnuts have developed.

Product Details:
Size: 12 X 1 LB
Country of Origin:
United States of America
View Ingredients
Vermont Creamery Websterville VT View all 7 items
Vermont Creamery
Vermont Creamery was started by two young visionaries devoted to new and non-traditional agriculture, Allison Hooper and Bob Reese. Their run as long term business partners began in 1984 during a dinner celebrating Vermont agricultural products. Bob was in charge of the dinner and desperately... Learn more about Vermont Creamery
VERMONT CREAMERY

Unsalted Cultured Butter

DABUT9BS
12 X 1 LB
Add To Cart
Add
Add To Cart
Add To Cart View Cart
Menu
Questions about this product? Contact Us
Share This Product

our categories

  • local
  • peak season
  • Fruits
  • Organics
  • Vegetables
  • Fresh Cuts
  • Meat & Poultry
  • Grocery
  • Dairy
  • Cheese