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Tasty hors d'oeuvres created in small batches by chefs, for chefs, starting with the finest and freshest ingredients. When you need a meat-filled hors d'oeuvres Saugatuck is the answer. These crisp morsels are filled with steak strips, onions, peppers and sharp cheddar cheese.
- Product Details:
- Size: 100 CT
- Country of Origin:
United States of America
Founded in 1998 in Bridgeport, CT by CIA graduates David and Sonia Wells, Saugatuck specializes in frozen hors d’oeuvres that are handmade and delicious. They are created in small batches by chefs, for chefs; starting with the finest and freshest ingredients, professionally trained cooks... Learn more about Saugatuck Kitchens
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