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The New York version of the West Coast Classic. Orwashers hallmark crust has a beautiful sheen and ferment, while the interior boasts an open structure and a soft slightly sour crumb.
Thaw bread on counter or cooler before refreshing. Bake 14-20 minutes in a preheated 400 oven, let cool 30 minutes before eating.
13.25"L 6"W 3.75"H AVG WEIGHT 46.4 OZ

Product Details:
Size: 6 CT
Country of Origin:
United States of America local
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Orwashers Bakery
Orwashers Bakery was founded in 1916 by a Hungarian Immigrant family in a tiny storefront on New York City's Upper East Side. Their goal was to provide the same high-quality Rye, Black and Grain breads that reflected the traditions of their homeland. The business passed through multiple generations... Learn more about Orwashers Bakery
ORWASHERS BAKERY

Frozen Extra Large Soho Sourdough Batard

BAOR9
6 CT
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