Caciocavallo Cheese Take a closer look
  • Caciocavallo Cheese
  • Caciocavallo Cheese
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Caciocavallo comes from warm, stretched cow's milk that's brined for up to 24 hours before being shaped into gourd-like mounds, rope-bound, and hung over wooden boards to drain and age. This 360-degree exposure, along with ambient microbes, helps to develops sharp, spicy flavors. This development continues in Murray's caves, where the cheeses hang among other aging wheels, picking up deep, earthy undertones and fruity aromas.

Product Details:
Size: LB
Country of Origin:
Italy
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Murray's Cheese Long Island City NY View all 405 items
Murray's Cheese
Murray’s Cheese is a beloved mainstay in New York City that has evolved into a world-renowned specialty food destination that makes, sources, sells and serves exceptional cheese. Murray’s operates several retail shops, a restaurant, an e-commerce program, and our very own... Learn more about Murray's Cheese
MURRAY'S CHEESE

Caciocavallo Cheese

MC194
LB
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Caciocavallo Cheese

MC194
  • This product has a 5pm cut off time for the following day delivery. Orders between Friday at 5 PM through Monday at 5 PM will be delivered on Tuesday.
  • This item is sold to order by the LB. Each unit refers to an additional LB requested.
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