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Pioppinos are still more popular in Italy than they are here, but are steadily catching on with chefs. They have a delicate, nutty flavor and somewhat firm, meaty texture given their small size.Pioppinos pair great with cream sauces to serve over pork, chicken or pasta. They're also nice stir fried, braised and added to salads, or cooked into risotto, casseroles, sauces and soups.

Product Details:
Size: 3 LB
Phillips Mushroom Farms
Based in Kennett Square, Pennsylvania — the Mushroom Capital of the World — Phillips Mushroom Farms is one of the largest growers of specialty mushrooms and a leader in overall mushroom production. For over 95 years and through four generations, the Phillips family has put a focus on... Learn more about Phillips Mushroom Farms
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PHILLIPS MUSHROOM FARMS

Pioppino Mushrooms

MU93A
3 LB
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