The creation of Chef Aurelien Dufour, master charcutier of France and former Chef Charcutier for Daniel Boulud. Finely ground lamb & beef sausage featuring Middle-Eastern flavors is combined with a variety of spices including paprika, harissa, oregano, mint. Handcrafted here in the US using traditional French techniques, the highest quality meats, and locally sourced vegetables. No nitrites, hormones, antibiotics, artificial preservatives or additives. Keep frozen.