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Using French Dough and scored like a Ciabatta Baguette, this bread is perfect hybrid of Orwashers Baguette and Ciabatta. The crisp crust & open crumb structure makes this an all-purpose table, sandwich or charcuterie option.
14.25"L, 3.25"W, 2" H avg weight 12 oz
Place thawed or frozen baguette in a 385 oven. Bake 10-14 min for your desired color, let rest for 10 min before serving.

Product Details:
Size: 20 CT
Country of Origin:
United States of America local
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Orwashers Bakery
Orwashers Bakery was founded in 1916 by a Hungarian Immigrant family in a tiny storefront on New York City's Upper East Side. Their goal was to provide the same high-quality Rye, Black and Grain breads that reflected the traditions of their homeland. The business passed through multiple generations... Learn more about Orwashers Bakery
ORWASHERS BAKERY

Frozen Rustic French Batard

BAOR29
20 CT
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