Using French Dough and scored like a Ciabatta Baguette, this bread is perfect hybrid of Orwashers Baguette and Ciabatta. The crisp crust & open crumb structure makes this an all-purpose table, sandwich or charcuterie option.
14.25"L, 3.25"W, 2" H avg weight 12 oz
Place thawed or frozen baguette in a 385 oven. Bake 10-14 min for your desired color, let rest for 10 min before serving.
