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Raised in European-style pens, Plume de Veau cattle tastes like Italian veal, with a light meaty flavor and buttery texture. Hand sliced veal from the top round muscle of the leg; tenderized and trimmed into 4 oz. portions.

Product Details:
Size: 40 X 4 OZ
Country of Origin:
United States of America
Atlantic Veal & Lamb
When Andy Balducci first thought of adding a meat department to the new gourmet store on 9th St. in Greenwich Village, he envisioned a one-stop-shop where the finest ingredients for any meal could be assembled under one roof. He had already upgraded Balducci’s reputable fruit and vegetable... Learn more about Atlantic Veal & Lamb
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ATLANTIC VEAL & LAMB

Frozen Bob Veal Cutlet

MEVE13
40 X 4 OZ
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