Dark couverture chocolate [59% cocoa] 10.6% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin), cream (dairy cream, stabiliser: carrageenans), sugar, butter (milk), Joconde biscuit (whole eggs, sugar, wheat flour (gluten), water, ground almonds, pea flour, baking powder: diphosphates sodium carbonate (contains wheat starch (gluten)), emulsifier: fatty acid mono- and diglycerides, potato starch, milk proteins), wheat flour (gluten), strawberry purée 4.4% (strawberry, sugar syrup), egg whites, ground almonds, water, caramelised apples 3.6% (apple, caramel (sugar, glucose-fructose syrup, water), acidifier: citric acid, antioxidant: ascorbic acid), apricot purée 2.7% (apricot, sugar syrup, antioxidant: ascorbic acid), whole eggs, strawberry 2.5%, raspberry purée 1.9% (raspberry, sugar), green apple purée 1.8% (apple, sugar, acidity corrector: citric acid, antioxidant : ascorbic acid), topping (water, glucose syrup, sugar, gelling agent: pectin, acidifier: citric acid), glucose syrup, cheese 1.6% (cheese (milk), salt), lemon juice made from concentrate 1.3%, brown sugar, cocoa Joconde biscuit (whole eggs, sugar, wheat flour (gluten), cocoa powder, water, inverted sugar, roasted barley malt flour (gluten), pea flour, baking powder: diphosphates sodium carbonate (contains wheat starch (gluten)), emulsifier: fatty acid mono- and diglycerides, potato starch, milk proteins), egg yolk, semi-skimmed milk, dark couverture chocolate [72% cocoa] 0.6% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), sunflower oil, milk couverture chocolate 0.6% (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier: soy lecithin, natural vanilla flavouring), gelling agent: pectin (stabilisers: diphosphates, calcium phosphate), potato starch, Mara des Bois strawberry puree 0.5% (strawberry, sugar), white chocolate 0.4% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring), crêpe dentelle pieces