La Belle Farm, based in Ferndale, NY, has a cult following among foodservice chefs thanks to slow-growing birds that develop more flavor and a cleaner, crispier skin than water-chilled competitors. This boneless, skinless breast is offered random weight to preserve the bird's natural sizing, giving chefs a true representation of the product without the yield inconsistencies of forcing a uniform spec on a pasture-raised bird. All La Belle chicken is ABF with no growth hormones or GMOs, fed a local corn and soy diet.