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Quite literally ham of the mountains, this Spanish classic has darker meat and a dryer texture in the mouth than Prosciutto di Parma. Hog legs are salted for two weeks, then allowed to dry for 6 months before being moved to a special drying room for an additional 6-18 months. The flavor is robust and a little gamey which makes it an ideal pair with a rich nutty white wine, or a glass of sherry.

Product Details:
Size: 3 OZ
Country of Origin:
Spain
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Murray's Cheese Long Island City NY View all 419 items
Murray's Cheese
Murray’s Cheese is a beloved mainstay in New York City that has evolved into a world-renowned specialty food destination that makes, sources, sells and serves exceptional cheese. Murray’s operates several retail shops, a restaurant, an e-commerce program, and our very own... Learn more about Murray's Cheese
MURRAY'S CHEESE

Sliced Serrano Ham

MC4560
3 OZ
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Sliced Serrano Ham

MC4560
  • This product has a 5pm cut off time for the following day delivery. Orders between Friday at 5 PM through Monday at 5 PM will be delivered on Tuesday.
  • This item is sold to order by the 3 OZ. Each unit refers to an additional 3 OZ requested.
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