Prime Beef Brisket Take a closer look
  • Prime Beef Brisket
More About This Product

Brisket, which comes from the lower chest of the cow, includes both the flat (or first cut), which is leaner, and the point (also called the second cut or the deckle), which is fattier. Both sections, though, are one of the toughest cuts of the animal thats a good thing, because once cooked down, the fat and connective tissue yields extremely rich flavor. Keep in mind: The flat is ideal for braising and slicing, while the point is good for slow simmering and pulling.

Product Details:
Size: 4 X LB
Country of Origin:
United States of America
View Ingredients
DemKota Ranch Beef South Dakota View all 25 items
DemKota Ranch Beef
At DemKota, we provide our customers, locally and around the world, with elite products by sourcing our cattle from our neighbors: ranchers and feedlots located in the heartland. We strive for quality in every cut of beef, through sustainable farming, cattle feeding and harvesting practices... Learn more about DemKota Ranch Beef
DEMKOTA RANCH BEEF

Prime Beef Brisket

MEBE5HPM
60 LB AVG | 4 PC
Add To Cart
Add
Add To Cart
Add To Cart View Cart
Menu
Questions about this product? Contact Us
Share This Product

our categories

  • local
  • peak season
  • Fruits
  • Organics
  • Vegetables
  • Fresh Cuts
  • Meat & Poultry
  • Grocery
  • Dairy
  • Cheese