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This 6-bone veal chop rack has a 4-inch rib, and includes both the feather and chine bones, which allow for the individual chops to be knife cut. The cut chops are perfect for roasting or grilling. Atlantic Veal & Lamb's Plume de Veau calves are raised in European-style pens with plenty of room. Plume de Veau cattle taste like Italian veal, with a light meaty flavor and buttery texture.

Product Details:
Size: 1 X LB
Country of Origin:
United States of America
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Atlantic Veal & Lamb
When Andy Balducci first thought of adding a meat department to the new gourmet store on 9th St. in Greenwich Village, he envisioned a one-stop-shop where the finest ingredients for any meal could be assembled under one roof. He had already upgraded Balducci’s reputable fruit and vegetable... Learn more about Atlantic Veal & Lamb

Rack of Veal

6 LB AVG | 1 PC
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