A value cut that is high on flavor and low on cost. Gain the abundant flavor and tenderness of the sirloin without the high price of a center-cut steak. Try marinating before grilling, and slice across the grain to serve.

A value cut that is high on flavor and low on cost. Gain the abundant flavor and tenderness of the sirloin without the high price of a center-cut steak. Try marinating before grilling, and slice across the grain to serve.