Grass Fed Beef Teres Major Take a closer look
  • Grass Fed Beef Teres Major
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Cut from the chuck section just below the front leg, the Teres Major (also known as chuck tender or petit tender) is gaining in popularity. Its tenderness is second only to the tenderloin, but because of its location on the cattle, its flavor is bolder and beefier. The Teres Major is an excellent candidate for quick searing, but keep in mind that it needs extra resting time.

Product Details:
Size: LB
Country of Origin:
United States of America
Joyce Farms Winston-Salem NC View all 59 items
Joyce Farms
Joyce Farms, a family-owned specialty meat and poultry producer in North Carolina, is dedicated to providing chefs and consumers with the most flavorful proteins. With a steadfast commitment to natural methods—no antibiotics, no artificial additives—Joyce Farms ensures pure, exceptional... Learn more about Joyce Farms
JOYCE FARMS

Grass Fed Beef Teres Major

MEBNGF14
12 LB AVG
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