Filling: grass-fed beef, white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch, corn starch, and powdered cellulose (added to prevent caking), onions, rice wine vinegar, gochujang paste (water, soybean powder, cane sugar, chili powder, tomato, brown rice syrup, sea salt, spirits), sugar, butter, milk, bread crumbs (wheat flour, sugar, yeast, soybean oil, salt), salt, garlic powder, onion powder, mayonnaise (expeller-pressed canola oil, filtered water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate). Dough: unbleached non-gmo wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), tapioca flour, water, sunflower oil.