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With long, narrow, spinach-like leaves and crisp stems, water spinach (which also goes by names like ong choy and kankong) has a spinach-meets-celery flavor. This specialty green holds flavors and sauces in its crunchy hollow stalks and is perfect as a side, for adding to a stir fry, and more. B&W is the first to grow this specialty green on commercially regulated farms in the US, and it's available year-round. For peak freshness, store immediately at around 45F for 3-4 days.
- Product Details:
- Size: 5 LB
- Country of Origin:
United States of America
