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Garlic mustard, Alliaria petiolata, has a garlic flavor with a slight bite. Can use as a salad green, raw as garnish, or great as pesto. Add sugar to taste to cut any bitter notes.

Product Details:
Size: 5 OZ
Country of Origin:
United States of America
Meadows and More
Meadows and More is the wild plant-brainchild of forager and meadow doctor Tama Matsuoka Wong. Tama is also the author of Foraged Flavor with Chef Eddy Leroux (James Beard nominated), Scraps Wilt and Weeds with Chef Mads Refslund (IACP Award winner) and now Into the Weeds, about a different way to... Learn more about Meadows and More
peak seasonlocal
MEADOWS AND MORE

Wild Garlic Mustard

GMWILD
5 OZ
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