Frozen Foie Gras European Style Deveined Take a closer look
  • Frozen Foie Gras European Style Deveined
  • Frozen Foie Gras European Style Deveined
  • Frozen Foie Gras European Style Deveined
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European-style foie gras is corn-finished and hot eviscerated, yielding a slightly sweeter flavor profile and a distinctly yellow color that sets it apart from traditional American product. Unlike domestic foie gras, which is graded on an A/B scale, European-style production operates under a single standard, so Grade A is the only grade that ships. Arriving fully deveined, it is purpose-built for cold preparations: torchon, mousse, and terrine, where clean texture and rich, consistent fat content matter most.

Product Details:
Size: 1 LB
Country of Origin:
United States of America
Hudson Valley Farms Ferndale NY View all 12 items
Hudson Valley Farms
Our story began in 1985 with the founding of Hudson Valley Foie Gras by Chef Michael Ginor and Farmer Izzy Yanay on 200 lush acres in upstate New York. Hudson Valley Farms has helped pioneer the Farm to Table movement and culinary transformation of the United States over the last 40+ years. Since... Learn more about Hudson Valley Farms
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HUDSON VALLEY FARMS

Frozen Foie Gras European Style Deveined

MEPOHV5
1 LB AVG
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