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Joyce Farms Poulet Rouge is the absolute gold standard in chicken. These are true heritage birds, slow-growing and pasture-raised. The flavor, rich and-old fashioned, sweet and strong but not at all gamy, absolutely surpasses that of commercial chickens. These skin-on, bone-in chicken legs make an excellent presentation. No antibiotics, hormones, growth stimulants, or animal by-products. Certified GAP Step 4 by the Global Animal Partnership.

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United States of America
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Joyce Farms Winston-Salem NC View all 58 items
Joyce Farms
Family-owned, North Carolina-based Joyce Farms was founded in 1962 by Alvin Joyce, and is run today by his son, Ron, and his grandchildren, Ryan and Stuart, at the helm. When Ron took over in 1981, he found that industrial agriculture and modern farming methods were not producing the best flavored... Learn more about Joyce Farms
JOYCE FARMS

Air-Chilled Poulet Rouge Skin On Chicken Legs

MEPO1JM
20 LB AVG
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