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Hand-processed at a boutique upstate New York facility, where every bird receives the ultimate care and attention. Free-range, antibiotic-free, air-chilled, and Certified Humane. A skin-on, frenched presentation that cooks and plates beautifully.

Product Details:
Size: 20 LB
Country of Origin:
United States of America
Hudson Valley Farms
Our story began in 1985 with the founding of Hudson Valley Foie Gras by Chef Michael Ginor and Farmer Izzy Yanay on 200 lush acres in upstate New York. Hudson Valley Farms has helped pioneer the Farm to Table movement and culinary transformation of the United States over the last 40+ years. Since... Learn more about Hudson Valley Farms
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HUDSON VALLEY FARMS

Airline Chicken Breasts 10oz

HEPOHVAB10
20 LB AVG
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