From the Piedmont region in Italy to Portland, Oregon, Olympia Provisions Salami Cotto is inspired by this traditional cooked salami. The Salami Cotto is delicately seasoned with fresh rosemary, fiery chili flakes, and herbaceous fennel seeds, giving this salami floral notes that pair with the kick of chili and fresh black peppercorns. The creamy fat, the bite of black pepper, and gentle floral taste is exactly what Olympia does so well. Top a rustic cracker, slice it up with an earthy, herbal chunk of Salva Cremasco, and crack open a bottle of deep brown ale.