Frozen Chicken and Bok Choy Dumplings Take a closer look
  • Frozen Chicken and Bok Choy Dumplings
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Dumplings, the way Mom makes them. These juicy Chicken, bok choy, and zucchini dumplings are made with antibiotic-free chicken, bok choy, zucchini, scallions, and finely grated ginger. The delicate aromatics of our Mom's signature recipe are a crowd pleaser for any occasion. Our dumpling skins are thin, made with non-gmo artisanal wheat flour, and easy to cook. The dumplings can be prepared in as short as 4 minutes: steam, boil, pan-fry, deep-fry, or air-fry. We proudly only use wholesome ingredients.

Product Details:
Size: 6 X 18 OZ
Country of Origin:
United States of America
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Mimi Cheng's New York NY View all 4 items
Mimi Cheng's
New York City’s lauded dumpling shops, Mimi Cheng’s, opened in 2014 by sisters Hannah and Marian Cheng to celebrate and to share their mom Mimi's fresh Taiwanese cooking. It quickly became the beloved dumpling destination for locals and visitors alike. The dumplings are wrapped just the... Learn more about Mimi Cheng's
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MIMI CHENG'S

Frozen Chicken and Bok Choy Dumplings

MIMI1
6 X 18 OZ
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