FAQs

Baldor is a wholesale purveyor and sells exclusively to businesses. We are not open to the general public.

While we got our start servicing fine dining restaurants, our customer list includes major grocery stores, corporate feeders, fast casual chains and everything in between. Our sales department is staffed by industry veterans whose areas of expertise range from the unique needs of retailers to the fast-changing menus of white tablecloth restaurants. No matter what type of food business you run, we have the experience and knowledge base to serve you.

Our roots are in the produce business, but we now sell over 4,000 items across the fruit,vegetable, dairy, grocery and meat categories.  We also run a robust local program and a busy produce processing facility called Fresh Cuts. For more detailed information, please browse our website.

Baldor is the leading specialty foods distributor in the Northeast and Mid-Atlantic regions.  Since we opened our doors for business in 1991, it has been our goal to source and distribute the finest ingredients from around the globe.

No. Baldor is only equipped to handle wholesale accounts at this time.