Ora King Salmon, New Zealand

Ōra King is a unique breed of King salmon, raised in the clear waters of the Marlborough Sounds in New Zealand. Often being referred to as the ‘Wagyu of the Sea’, Ōra King has a vibrant flesh color and high fat content which gives it the rich, buttery and melt in the mouth texture that chefs around the world love.
Featuring on the menus of some of the best restaurants globally, Ōra King is now available to the discerning home chef.
Aquaculture and sustainable farming practices are integral to the welfare and future of our planet, and we are committed to growing King salmon in the most sustainable way possible, with the health of our fish central to everything we do. Monterey Bay Aquarium’s consumer guide, Seafood Watch, has given New Zealand King Salmon a ‘Best Choice/Green’ buy rating for consumers. Vancouver Aquarium’s Ocean Wise conservation program also recommends Ōra King as a sustainable seafood option.