Flora is a culinary-inspired premium brand that brings a rich heritage of chef experience from around the world. Our Flora Plant Butter is made from a blend of responsibly sourced palm, sunflower and canola oils, which give it a rich and creamy texture. It can be used like dairy butter 1:1 in cooking, baking, or spreading, without compromising buttery taste or performance.
Our Flora Plant Butter products are loved by chefs and can also be used by home cooks and bakers who are looking to put a twist on traditional recipes with a great tasting dairy-free ingredient. Available either salted or unsalted, Flora Plant Butter is vegan, dairy free, gluten free, peanut free and non-GMO, with a rich and creamy taste, and no artificial flavors or preservatives.
Flora Plant Butter is also packaged in Forest Stewardship Council certified paper wrapping, not plastic, making it a more environmentally responsible choice for consumers looking to reduce their imprint on our planet through sustainable foods, without sacrificing taste.