More About This Product

At the roots of Schaller & Webers bratwurst is a recipe brought to the United States by German founder, Ferdinand Schaller. A combination of pork and veal come together with nutmeg and marjoram, to make mild but memorable brats, finished with a natural casing. These sausages are already cooked grill or pan-fry to reheat.

Product Details:
Size: LB
Country of Origin:
United States of America
Schaller & Weber
The Schaller & Weber story begins nearly one hundred years ago with Ferdinand Schaller as an apprentice butcher and sausage maker in Stuttgart, Germany. Fast forward through years of experience and adventure and you'll find Ferdinand operating his butcher shop in the Yorkville neighborhood of... Learn more about Schaller & Weber

Pork & Veal Bratwurst Sausages

2.5 LB AVG
Add To Cart
Add To Cart
Add To Cart View Cart
Questions about this product? Contact Us
Share This Product

our categories

  • local
  • peak season
  • Fruits
  • Organics
  • Vegetables
  • Fresh Cuts
  • Meat & Poultry
  • Grocery
  • Dairy
  • Cheese