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Jovial Organic Brown Rice Caserecce is made in Tuscany using artisan Italian pasta-making techniques and Italian ingredients, including organic, Italian-grown brown rice and water from Tuscan wells. The various cuts are pushed through bronze dies and then air-dried for 12-16 hours. This gives Jovial pastas the rugged texture of the very best durum wheat pastas. Certified gluten-free and made in a dedicated, gluten-free facility. Also free from dairy, eggs, tree nuts and peanuts.

Product Details:
Size: 12 X 12 OZ
Country of Origin:
United States of America
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Organic Gluten Free Brown Rice Caserecce Pasta

12 X 12 OZ
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