Organic Chioggia Radicchio Take a closer look
  • Organic Chioggia Radicchio
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The most commonly grown radicchio variety grown here in the U.S., Chioggia has tender, compact, deep purple leaves that form a tight ball. Their flavor is mildly bitter and complex. Grown organically on a small family farm in Sunderland, MA and here within a day of harvest.

Product Details:
Size: 12 CT
Country of Origin:
United States of America
Kitchen Garden Farm Sunderland MA View all 8 items
Kitchen Garden Farm
Kitchen Garden Farm is located in the heart of the Pioneer Valley, the prime agricultural region of Western Massachusetts. The farm consists of 50 acres of rich river bottom soil with fields on both sides of the Connecticut River, in Sunderland and Whately. Caroline Pam and Tim Wilcox... Learn more about Kitchen Garden Farm
peak seasonlocal
KITCHEN GARDEN FARM

Organic Chioggia Radicchio

ZR1K
12 CT
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