Full Belly Farm, Guinda, CA

Farmers Living the Dream

  • Full Belly Farm
  • Full Belly Farm

About Full Belly Farm

Full Belly Farm is a certified organic farm located in the beautiful Capay Valley of northern California. The farm owners are Andrew Brait, Judith Redmond, Paul Muller, Dru Rivers, Jenna Muller, and Amon Muller. With help from about 80 employees, Full Belly produces an amazing diversity of vegetables, herbs, nuts, flowers, and fruits year-round. They are committed to fostering sustainability on all levels, from fertility in the soil and care for the environment, to stable employment for farm workers. Full Belly strives to be good stewards of the farm, so that this generation and future generations may continue to be nourished by the healthy and vibrant food that they produce. Their farm has been certified organic since 1985, and they strive to continue to support local food systems and create a strong local food economy.

Full Belly Farm

“After completing my first quarter with the farm, I am enchanted, nourished, more connected and totally and completely satisfied.” 

Full Belly Farm Team