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Organically grown near Syracuse, NY, these baby kohlrabi bulbs are tender and juicy enough to slice raw for crudite or salads. Also great diced and pan sauteed. With its broccoli/celery root-like flavor, kohlrabi adds dimension to stir fries and soups. Make sure to cook the lovely leaves also - pull them upward off the stalks and braise or boil until soft.

Product Details:
Size: 15 CT
Country of Origin:
United States of America local
Norwich Meadows Farm
After working in the dairy division at Cornell Cooperative Extension for six years, Zaid Kurdieh and his wife Haifa decided to open their own certified organic farm in 1998. Starting with just a half acre behind their house, their vision of supporting the community has become a reality and now they... Learn more about Norwich Meadows Farm
peak seasonlocal

Organic Medium Kohlrabi

15 CT
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