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A member of the bok choy/Chinese cabbage family, tat soi has dark green, puckered leaves. The plant's stems are small, pale-green to white and Swiss chard-like Tatsoi's flavor profile is reminiscent of cabbage, with a juicy, chewy texture. It is delicious in salads and frequently appears in the better mesclun mixes. If you steam or stir-fry the leaves, they become more tender and milder in flavor.

Product Details:
Size: 3 LB
Country of Origin:
United States of America
Babe Farms SANTA MARIA CA View all 15 items
Babe Farms

With deep familial and agricultural roots in Santa Maria Valley, Will Souza established Babe Farms in the area after being inspired by the popularity of European baby-sized fresh produce during his travels abroad in 1986.   Babe Farms continues to be a family style farming operation, owned... Learn more about Babe Farms



3 LB
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FOR 12 /11
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