Also called mirliton or vegetable pear, chayote is a mild-flavored, light green squash with large, inedible seeds and is favored in Caribbean and Mexican cuisine. It is commonly sliced raw for salads and can be steamed, sauteed or pureed for soups. Try stuffing chayote with savory meats or seafood and baking.
- Product Details:
- Size: CS
- Country of Origin:
- Mexico