Manchego Cheese (100% Raw Sheep Milk, Animal Rennet, Salt, Lactic Ferments And Egg Lysozyme), Cream Cheese (Cultured Pasteurized Milk And Cream, Salt, Carob Bean And/or Xanthan And/or Guar Gum), Eggs (Water, Citric Acid), Heavy Cream (Carrageenan, Mono And Diglycerides, Polysorbate 80), Quince Paste (Quince, Sugar And Lemon), Tart Shell (Sorghum Flour, Butter (Pasteurized Cream, Natural Flavors), Bleached Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Kosher Salt, Blended Oil (Canola Oil, Virgin Olive Oil, Beta-Carotene (Color))).