Wild American Paddlefish roe is smoked over American hickory hardwood to create a smooth, smoky flavor and texture. The harvested eggs are steel to dark gray in color and small to medium in size with a mild, pleasantly briny flavor. Smoked Paddlefish is the perfect caviar to serve to both aficionados and caviar newcomers as the light trace of hickory smoke softens the salinity.
- Product Details:
- Size: 2 OZ
- Country of Origin:
United States of America

Smoked Paddlefish Caviar
This product requires a 2 day lead time. Please be sure to place your order 2 days before your desired delivery date.