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Joyce Farms Heritage Gloucestershire Old Spot pigs are raised on small family farms with no hormones or antibiotics. They feed on an all-vegetable diet with no animal by-products, are free-range, pasture-raised, and traceable to the farms. Spareribs contain at least 11 ribs and costal cartilages and may include portions of the sternum and diaphragm. They can be butchered for St. Louis style ribs and are best slow-cooked to perfection.

Product Details:
Size: 8 X LB
Country of Origin:
United States of America
Joyce Farms Winston-Salem NC View all 73 items
Joyce Farms
Family-owned, North Carolina-based Joyce Farms was founded in 1962 by Alvin Joyce, and is run today by his son, Ron, and his grandchildren, Ryan and Stuart, at the helm. When Ron took over in 1981, he found that industrial agriculture and modern farming methods were not producing the best flavored... Learn more about Joyce Farms
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JOYCE FARMS

Old Spot Pork Spare Ribs

MEPKJF16
20 LB AVG | 8 PC
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