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Ribeyes are one of the most flavorful of all beef cuts. They are abundantly marbled and their texture is almost as tender as filet mignon. Our Ribeyes are hand cut from the rib of Certified Black Angus Beef raised in the Midwest. They're wet aged for 21 days, adding tenderness and flavor. You get a perfectly trimmed piece of meat, rich and rosy-colored. It is a juicy, luxurious steak ready to season and toss on the grill.

Product Details:
Size: 12 X LB
Country of Origin:
United States of America
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Jan 19
CUSTOM CUTS

Boneless Top Choice Beef Ribeye Steaks 14 OZ

MEBE112A14
10 LB AVG | 12 PC
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Boneless Top Choice Beef Ribeye Steaks 14 OZ

MEBE112A14


This product requires a 2 day lead time. Please be sure to place your order 2 days before your desired delivery date.

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