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Fresh chestnuts are a holiday harbinger and we source high quality, lump nuts. To peel them, cut an "x" into the flat end then roast over an open fire or in the oven for 15-20 min. Let them cool a little then peel while still warm. The nutmeat inside will be sweet and starchy with a faint smoky flavor and creamy consistency. You can also boil or microwave chestnuts and use in baked goods, stuffings, sauces & more.

Product Details:
Size: 2 LB
Country of Origin:
Italy
peak season

Italian AAA Chestnuts

NUCN12R
2 LB
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