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La Milpa De Rosa's tortillas taste like they just came out of the oven. Thats because the bakers in this Hudson Valley kitchen use only organic, non-GMO corn, and put it though a traditional nixtamalization process (soaking dried corn in a natural calcium solution), to make their unique tortillas. By using real, whole-grain dried corn and natural techniques, the warm taste and aroma of real corn is preserved.

Product Details:
Size: 12 LB
Country of Origin:
United States of America
local
LA MILPA DE ROSA

5" White Corn Tortillas

WRAPSMR3
12 LB
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