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24 Apple
24 Cherry
24 Strawberry
24 Mango

Place the frozen pastries on a parchment paper-lined sheet pan. Thaw for 30 minutes at
ambient air (20C or 68F). Bake in a preheated oven for 12-15 minutes at 350F (175C).
Cooking may vary according to oven model.

Product Details:
Size: 96 X 1.4 OZ
Country of Origin:
France
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HERITAGE

Frozen Ready to Bake Fruit Danish Assortment

BRDFA
96 X 1.4 OZ
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